Anfitrión
Culinary passion runs in my family. I've worked professionally in top hotels and restaurants since I was 15. Now in my second year in Canada, I’ve had the pleasure of creating personalized private chef experiences with amazing client feedback. I offer custom menus tailored to your tastes and dietary needs. Feel free to contact me with any questions or special requests!
Intereses de John
- Al aire libre
- Café
- Camping
- Cocina
- Fotografía
- Gastronomía
- Historia
- Música en vivo
Servicios de John
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