Bazar
Mercato di Mezzo
Recomendado por 182 habitantes locales,
Consejos de residentes locales
Francesco
August 27, 2019
The Mercato di Mezzo is one of the most representative historical places of the Bolognese food culture, a stone's throw from Piazza Maggiore: since the Middle Ages this has been the place of tastes and encounter, commerce, memory and gastronomic tradition of the city . Transformed, after the Unification of Italy, in the first covered market of the city, it was the object in 2014 of an important recovery and redevelopment project. The structure is divided into three floors, and is a space where to buy or consume food and wine products and excellent dishes. On the ground floor there are large and small tables in common use and food kiosks, placed in the side niches as in the nineteenth-century plan: meat, fish, salami, cheese, fruit, bread, pasta, ice cream and pastry, wines. On the first floor is the pizzeria and in the basement, with striking barrel vaults, a craft brewery, both with additional tables and chairs. On Via Clavature, next to the entrance to the Church of Santa Maria della Vita, it also offers pleasant tables and outdoor chairs. The Mercato di Mezzo is open seven days a week, from 8.30 until midnight, and often offers tasting appointments and meetings related to the culture of food.
The Mercato di Mezzo is one of the most representative historical places of the Bolognese food culture, a stone's throw from Piazza Maggiore: since the Middle Ages this has been the place of tastes and encounter, commerce, memory and gastronomic tradition of the city . Transformed, after the Unifica…
Angela
December 3, 2017
In pieno centro si può gustare un aperitivo accompaganto da salumi e altre specialità locali, o se si preferisce anche una gustosa colazione.In the center you can enjoy an aperitif accompanied by meats and other local specialties, or if you prefer a tasty breakfast.
Michela
April 18, 2017
In the heart of the Quadrilatero area, this is a gallery of stalls, most featuring a small kitchen, offering high quality foods. You will be able to choose between sandwiches with local salumi, tortellini & co., fresh seafood from the Adriatic Sea, freshly made bread, meats, cheese, wines, and pastry. Food can be eaten in or taken out. Full of tourists and popular also amongst the employees of the offices of this neighbourhood, it is packed at lunchtime. I find that this place is a bit chaotic and that the atmosphere does not allow for a relaxed gastronomic experience. Yet, the good aspect is that you find here on show the variety of the food products typical of Bologna's territory.
In the heart of the Quadrilatero area, this is a gallery of stalls, most featuring a small kitchen, offering high quality foods. You will be able to choose between sandwiches with local salumi, tortellini & co., fresh seafood from the Adriatic Sea, freshly made bread, meats, cheese, wines, and pastr…
Susanna & Alessandra
October 11, 2016
The most ancient market in the city, with medieval origins and recently restored, hosting the best of local products, to buy or eat on site: meat, fish,cold cuts,cheese, fruit, bread, pizza, pasta, ice cream and pastries, wines and beer.
Giulia
May 4, 2015
A personal favourite, this area will literally blows you away. Delis, butcheries, fishmongers, veggie and fruits stalls. Stop at Mercato di Mezzo for an italian-style aperitif.
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- Recomendado por 306 habitantes locales
Ubicación
12 Via Clavature
Bologna, Emilia-Romagna