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Restaurante italiano

flour + water

Recomendado por 165 habitantes locales · Precio estimado 3 de 4 ·
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Located in the heart of San Francisco's Mission District, flour+water showcases a menu influenced by regional Italian traditions with a Northern Californian twist led by Culinary Director Thomas McNaughton and Executive Chef Ryan Pollnow.

Consejos de residentes locales

Ty
Ty
July 04, 2019
Hard to get into but well worth, get there 10 minutes before they open and you’ll get in!
Nico
Nico
April 11, 2019
“Heavenly” handmade pastas are the main attraction at this high-profile Mission Italian, where chef Thomas McNaughton’s seasonally inspired creations also include “terrific” wood-fired Neapolitan pizzas and “unique” tasting menus, all delivered by an “energized staff”; tables in the “casual” space…
Chester
Chester
January 24, 2019
You can order half-orders of anything on the menu, we recommend trying all the pastas!
Soumya
Soumya
December 27, 2018
Get reservations beforehand or wait 1 hour or so if you make it to the restaurant early enough in the evening.
Aaron
Aaron
September 07, 2018
They cook up some of the most creative pasta in the city.
Ubicación
2401 Harrison Street
San Francisco, CA 94110
Mission District
Teléfono+14158267000
Estado del horario de servicioCerrado · Abre a las 5:30 PM
Sirve los siguientes tipos de comidasBrunch, Cena, Dessert
Tarjetas de crédito
Yes (incl. American Express & MasterCard)
Mesas al aire libre
No
Wifi
No
Menús
Brunch, Cena, Dessert
Bebidas
Beer, Wine, Cocktails
Opciones para comer
No Delivery
Con tecnología de Foursquare
Reserva en Resy